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Celebrate the harvest season with these sweet treats and other delights

Celebrated with feasting, bonfires, and the exchange of sweets, here’s where you can indulge in the first harvest festival

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Representation pic

Representation pic

Tradition in a thali

Celebrate the harvest season with a feast that brings the essence of Tamil Nadu to the table with Tanjore Tiffin Room. Their special Pongal Thali, available from January 14 to 16, is curated with ten flavourful offerings, including ven pongal, a spiced rice and lentil dish, kaikari kootu, a mixed vegetable curry, sambar, appalam and more. This celebration of culinary heritage has been crafted especially to honour the rich traditions and flavours of South India.
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PRICE: Rs 850 onwards
WHERE: Tanjore Tiffin Room, Bandra and Versova

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